Tres Rose

Tart raspberry sits up front, then rooibos underneath does the earthy, faintly tannic work that stops this from tasting like fruit juice. Crisp is the honest description. Of everything De Soi makes, this is the one that most clearly stands in for a glass of rosé, which is presumably where the name came from. The brand was co-founded by Katy Perry and Morgan McLachlan, and every release is a non-alcoholic botanical aperitif built with adaptogens. In this case lion's mane, reishi mushroom and L-theanine. Serve it very cold in a wine glass, no ice required if the bottle has been in the fridge, and it will pass at a table where everyone else is drinking. It suits summer food, salads, and anything cooked over coals.