Brut Can

The case for the can is simple. A 750ml bottle of sparkling wine commits you to finishing it, and that's a strange ask for something you're drinking at a picnic or on a beach where glass isn't welcome anyway. Surely puts the same brut in 250ml cans and calls it bubbles on the go, which is honest enough. What's inside is dealcoholized white wine from California coast fruit, with Sauvignon Blanc concentrate, peach concentrate and gum arabic. Bright apple, pear, honey and citrus over a crisp spine, with the acid and the fruit meeting in the middle. Each can is 30 calories and 3 grams of sugar, slightly more than the bottled version pours per glass. Gluten free, made in California. Chill them hard, drink them straight from the can or pour into a plastic flute, and take them places a cork would be a nuisance.